Introduction Lentil Soup is one of the most popular and delicious soups in Arab cuisine. It is a warm dish that..
🥗🍋 Lebanese fattoush – a refreshing summer salad with an authentic Eastern flavor
Introduction Lebanese Fattoush is one of the most famous salads in Middle Eastern cuisine, especially Lebanese cuisine. It has become a..
How Lemon Helps Enhance Food Flavor and Improve Marinades
Introduction Lemon is one of the essential ingredients in both Arabic and international cuisines, valued for its refreshing, bold flavor and..
The Importance of Adding Honey to Desserts and How It Improves Texture and Flavor
Introduction Honey is one of the oldest natural sweeteners known to humanity and has long been used in Arabic cuisine for..
The Importance of Using Parsley in Cooking and Why It Is a Staple in Arabic Cuisine
Introduction Parsley is one of the most widely used and popular herbs in Arabic kitchens, to the point that it has..